Greek Burgers w/yogurt sauce
Greek Burgers w/yogurt sauce

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, greek burgers w/yogurt sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Greek Burgers w/yogurt sauce is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Greek Burgers w/yogurt sauce is something which I have loved my whole life.

Served drizzled with yogurt sauce Grilled Greek Burgers with Yogurt Feta Sauce These grilled Greek burgers are made from ground beef and spices then paired with a Mediterranean yogurt mint feta sauce and a cucumber onion salad. Juicy and packed full of flavor! For the yogurt sauce: Combine the yogurt with the lime juice, curry powder, white pepper, salt, mint, cilantro, mint and parsley. Cook the burgers until light pink in the center.

To get started with this recipe, we have to prepare a few components. You can have greek burgers w/yogurt sauce using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Greek Burgers w/yogurt sauce:
  1. Take Patty Mix
  2. Prepare 1 lb ground lamb *or lean ground beef
  3. Get 1/2 cup cooked spinach, squeezed dry and chilled
  4. Make ready 1/2 cup feta cheese
  5. Take 2 cloves garlic, minced
  6. Make ready 1 tablespoon chopped fresh oregano, dill, and parsley
  7. Prepare 2 teaspoons ground cumin
  8. Prepare 1 egg yolk
  9. Prepare 1/2 teaspoon cayenne
  10. Take Yogurt Sauce
  11. Get 3/4 cup plain Greek yogurt
  12. Get 1/4 cup chopped cucumber
  13. Make ready 1 tablespoon honey
  14. Prepare 1 teaspoon lemon zest
  15. Make ready Juice of 1 lemon
  16. Take 1 teaspoon chopped dill
  17. Take 1 teaspoon chopped mint
  18. Make ready to taste Salt and pepper
  19. Take Serve With
  20. Prepare Toasted ciabatta buns, sliced tomato, cucumber, and red onion
  21. Prepare Or- on a wilted spinach salad with diced tomato, cucumber

Every person that has had the burgers though they were amazing, too. Serve with yogurt sauce, toasted hamburger buns, lettuce, and tomato. The Greek yogurt sauce is cool yet spicy, and the pita pocket makes it easy to eat. You could serve these burgers with Oven Fries , but try substituting Greek seasoning for the Cajun seasoning.

Instructions to make Greek Burgers w/yogurt sauce:
  1. Combine all patty mix ingredients in a bowl. Do not over work the mix.
  2. Form four patties and refrigerate 10-15 minutes
  3. Heat 1 tablespoon olive oil on a medium high heat skillet, cook burgers 3-5 minutes per side to desired doneness. *if using bison DO NOT cook beyond medium or it will be dry!
  4. Served drizzled with yogurt sauce

The Greek yogurt sauce is cool yet spicy, and the pita pocket makes it easy to eat. You could serve these burgers with Oven Fries , but try substituting Greek seasoning for the Cajun seasoning. Place on your favorite whole wheat bun and top with yogurt sauce. Taste like a Gyro in a bun. Burgers: In a large bowl, add the ground lamb, yogurt, mint, Greek seasoning, lemon zest, garlic and salt.

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