Tricia's crock pot venison
Tricia's crock pot venison

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tricia's crock pot venison. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tricia's crock pot venison is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Tricia's crock pot venison is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tricia's crock pot venison using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Tricia's crock pot venison:
  1. Prepare meal
  2. Get 1 1/2 packages venison
  3. Take 1 can cream of mushroom soup
  4. Prepare 1 can beef consume
  5. Prepare 1/2 cup red wine
  6. Make ready 3 tbsp worcestershire sauce
  7. Prepare 3 each bay leaf
  8. Prepare spices
  9. Make ready 1 each salt, pepper, basil, all spice, dried chives, onion powder, garlic powder. and what ever other favorite spice u like
Instructions to make Tricia's crock pot venison:
  1. throw everything together in the crock pot, cook on high for an hour, then turn to low and cook another 4 to 5 hours depending on how thick your venison is. You could also add fresh onion, mushrooms and garlic to the pot if you would like to at the start of cooking.

So that’s going to wrap this up for this exceptional food tricia's crock pot venison recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!