Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, greek burgers w/yogurt sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Served drizzled with yogurt sauce Grilled Greek Burgers with Yogurt Feta Sauce These grilled Greek burgers are made from ground beef and spices then paired with a Mediterranean yogurt mint feta sauce and a cucumber onion salad. Juicy and packed full of flavor! For the yogurt sauce: Combine the yogurt with the lime juice, curry powder, white pepper, salt, mint, cilantro, mint and parsley. Cook the burgers until light pink in the center.
Greek Burgers w/yogurt sauce is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Greek Burgers w/yogurt sauce is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook greek burgers w/yogurt sauce using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Greek Burgers w/yogurt sauce:
- Take Patty Mix
- Prepare 1 lb ground lamb *or lean ground beef
- Get 1/2 cup cooked spinach, squeezed dry and chilled
- Get 1/2 cup feta cheese
- Take 2 cloves garlic, minced
- Make ready 1 tablespoon chopped fresh oregano, dill, and parsley
- Get 2 teaspoons ground cumin
- Make ready 1 egg yolk
- Make ready 1/2 teaspoon cayenne
- Get Yogurt Sauce
- Make ready 3/4 cup plain Greek yogurt
- Make ready 1/4 cup chopped cucumber
- Prepare 1 tablespoon honey
- Make ready 1 teaspoon lemon zest
- Get Juice of 1 lemon
- Prepare 1 teaspoon chopped dill
- Prepare 1 teaspoon chopped mint
- Get to taste Salt and pepper
- Prepare Serve With
- Get Toasted ciabatta buns, sliced tomato, cucumber, and red onion
- Take Or- on a wilted spinach salad with diced tomato, cucumber
I was craving some Greek food one night, but was also interested in a cheeseburger. I had some Mediterranean-esque ingredients in my fridge. Thankfully, the burgers came out AMAZING! Every person that has had the burgers though they were amazing, too.
Instructions to make Greek Burgers w/yogurt sauce:
- Combine all patty mix ingredients in a bowl. Do not over work the mix.
- Form four patties and refrigerate 10-15 minutes
- Heat 1 tablespoon olive oil on a medium high heat skillet, cook burgers 3-5 minutes per side to desired doneness. *if using bison DO NOT cook beyond medium or it will be dry!
- Served drizzled with yogurt sauce
Thankfully, the burgers came out AMAZING! Every person that has had the burgers though they were amazing, too. Serve with yogurt sauce, toasted hamburger buns, lettuce, and tomato. Greek Beef Burgers with Tzatziki Sauce — the most perfect burger to celebrate National Beef Burger Day! Lean Ground Beef flavored with tangy feta, garlic, and Italian herbs, grilled to perfection and then topped with mouth-watering tzatziki sauce, cucumbers, onion, tomato, and more!
So that is going to wrap this up for this exceptional food greek burgers w/yogurt sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!