Chicken Corn Soup
Chicken Corn Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken corn soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Corn Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Corn Soup is something which I have loved my entire life. They’re fine and they look fantastic.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken corn soup using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Corn Soup:
  1. Prepare 1 Onion chopped
  2. Take 2 tbsp ground garlic chillies
  3. Get 1/4 cup oil
  4. Take 1 kg chicken fillet (cut in cubes)
  5. Take 2 tbsp lemon pepper
  6. Prepare 1 tin Nestle cream
  7. Get 1 pkt white onion soup
  8. Make ready 1 pkt cream of chicken soup
  9. Get 1 pkt chicken noodle soup
  10. Get 1 tsp aromat
  11. Take 1 tin cream style sweetcorn

Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.

Instructions to make Chicken Corn Soup:
  1. Braise onion in oil till translucent.
  2. Add greens - onion, ground garlic chillies - and spices - lemon pepper, aromat - with chicken cubes
  3. Cook for about 7 mins till chicken is done.
  4. Prepare all soup powders - white onion soup, cream of chicken soup, chicken noodle soup - as per instruction on packet.
  5. Add to cooked chicken.
  6. Simmer for about 3 mins.
  7. Add sweetcorn and stir gently till all mixed
  8. Simmer on low heat for about 5 mins
  9. Add Nestle cream 2 mins before serving. Top with remaining greens.
  10. Serve with garlic rolls or bread sticks

Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat.

So that’s going to wrap this up with this exceptional food chicken corn soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!