Greek Wedding Soup
Greek Wedding Soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, greek wedding soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

A little mint in the meatballs gives it a fresh flavor and added Greek touch. In a deep skillet or dutch oven, bring the chicken stock to a boil. Lower a bring to a simmer. Meanwhile, in a large bowl, combine the lamb, half of the parsley, the breadcrumbs, feta, egg, garlic and oregano.

Greek Wedding Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Greek Wedding Soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have greek wedding soup using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Greek Wedding Soup:
  1. Prepare Meatballs
  2. Make ready 1 lb Ground Lamb
  3. Get 1 Rose Mary
  4. Get 3 each eggs
  5. Make ready 1 Rice
  6. Take 1 Pepper
  7. Take 1 Salt
  8. Take 2 tbsp Sweet basil
  9. Make ready 1 can Chicken stock
  10. Get Soup
  11. Prepare 1 1/2 gallon Chicken stock
  12. Get 1 box Spinach
  13. Prepare 1 each Red Onion
  14. Get 1 Cerlery
  15. Make ready 1 Chicken Stock
  16. Get 1 box fuculli pasta

In a large saucepan, heat chicken broth on high. As soon as it starts boiling, carefully drop in shrimp balls one by one. Stir in orzo, lemon juice and chick peas. The liquid will stop boiling but as soon as it starts again, reduce heat to medium.

Steps to make Greek Wedding Soup:
  1. Mix all ingredients for meatballs. And roll out 1 to 2 oz balls
  2. Place meat balls on a flat pan and bake until done. 350°F for 14 min.
  3. While Meatballs are cooking start your soup with Chopped red onion, chopped cerlery, salt and peper and cook down until soft.
  4. Start your paasta in a separte pot and cook until almost done drain and set on side.
  5. Add Chicken stock to your Cerlery and red onion. Add spinach. Cook until spinach has broken down.
  6. Add meatballs and pasta and cook for 10 min. - - And Serve.

Stir in orzo, lemon juice and chick peas. The liquid will stop boiling but as soon as it starts again, reduce heat to medium. How to make it In a deep skillet or dutch oven,bring chicken broth to a boil. Lower heat and bring to simmer. If you love soups or have an appetite for Greek food, these are the way to go.

So that is going to wrap this up for this special food greek wedding soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!