Chicken noodle pepper soup
Chicken noodle pepper soup

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken noodle pepper soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken noodle pepper soup is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken noodle pepper soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

Check Out Chicken Noodle Soup on eBay. Fill Your Cart With Color today! Add celery, carrots, bay leaves and thyme. Place cut chicken in a clean empty pot and put on the burner, allowing the juices to dry.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken noodle pepper soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken noodle pepper soup:
  1. Get 100 g noodle
  2. Take 1 stock cube (or to taste)
  3. Take 1 tsp salt (or to taste)
  4. Prepare 1 tbsp ground pepper (or to taste)
  5. Take Ground local spices: 3pcs Ehuru seeds (african nutmeg)
  6. Get 1/2 tsp uziza seeds (piper guineese)
  7. Make ready 1/2 tbsp uda (african negro pepper)
  8. Make ready 1 chicken breast (cut to desired sizes)
  9. Make ready Nchuanwu leaves (approximately five leaves)

Add the bones and skin to a deep roasting tray with the onions, two of the celery sticks, carrots, leek and some seasoning. Chicken noodle soup is a classic dish to warm up with during winter. Everyone has their own recipe, including famous chefs like Martha Stewart and Jamie Oliver.; Some recipes take hours, while. Chicken noodle soup is a classic dish to warm up with during winter.

Instructions to make Chicken noodle pepper soup:
  1. Place cut chicken in a clean empty pot and put on the burner, allowing the juices to dry.
  2. Add a cup of water and season with salt, pepper and stock cube. Let it cook till tender.
  3. When tender, add additional one and half cup of water, add the ground spices and let it boil for a minute.
  4. Add the noodles and let it cook till tender
  5. Add the shredded Nchuanwu leaves, stir and bring down from the burner.
  6. Enjoy while hot and see the cold run out the window! :)

Everyone has their own recipe, including famous chefs like Martha Stewart and Jamie Oliver.; Some recipes take hours, while. Chicken noodle soup is a classic dish to warm up with during winter. Everyone has their own recipe, including famous chefs like Martha Stewart and Jamie Oliver.; Some recipes take hours, while. Pour the broth back into the clean pot. Add the remaining ½ teaspoon of ground thyme or another sprig of thyme and ½ teaspoon of black pepper IF you like a peppery soup.

So that’s going to wrap this up with this exceptional food chicken noodle pepper soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!