Hunter's Red Stew (venison)
Hunter's Red Stew (venison)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, hunter's red stew (venison). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hunter's Red Stew (venison) is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Hunter's Red Stew (venison) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook hunter's red stew (venison) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hunter's Red Stew (venison):
  1. Get 1 1/2 lb large chunks Venison (or beef)
  2. Take 3 cup Water
  3. Make ready 16 oz Tomato sauce
  4. Take 4 Beef bullion cubes
  5. Take 1 tsp each, Thyme, Margoram, Pepper, Garlic powder
  6. Make ready 1/2 tsp each Salt, Red pepper and Onion powder
  7. Get 1 tbsp Parsley
  8. Take 1 Onion, coarse chop
  9. Make ready 3 stick Celery, large chop
  10. Prepare 1 bag baby Carrots
  11. Make ready 6 Red Potatoes, large chunk
  12. Get 1 can Corn, drained
Instructions to make Hunter's Red Stew (venison):
  1. Flour your meat chunks and brown in frypan in 2Tbls oil.
  2. Add browned meat and remaining ingredients to crock pot.
  3. Cook on high 5-6 hrs.
  4. Serve with crusty bread and butter.

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