Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kez's lamb stew. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Kez's Lamb Stew is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Kez's Lamb Stew is something that I’ve loved my entire life. They’re nice and they look fantastic.
Great recipe for Kez's Lamb Stew. The weather is getting cold here, and my husband requests to make a stew. My name's Kez which is short for Keziah. Food has always been something so personal to me, I made my food blog to post about new cuisines I've tried but through lockdown I realised my hobby for home cooking was just as much as reviewing restaurants.
To begin with this recipe, we have to first prepare a few components. You can cook kez's lamb stew using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kez's Lamb Stew:
- Make ready 4 lamb chops leg, cut into pieces
- Get 3 clove garlic, chrushed
- Make ready 2 large onion, peeled and diced
- Prepare pieces Celerystick cut into
- Take 1 litter beef stock
- Prepare 1 teaspoon white sugar
- Prepare 13 carrots peeled and diced
- Prepare 2 large onions, peeled and finely diced
- Take 3-4 potatoe, peeled anddiced
- Make ready 1 teaspoon dried thyme
- Prepare 2 bay leaves
- Prepare 1 1/4 teaspoon salt
- Get 1 teaspoon Pepper
- Make ready 2 tablespoon plain flour
- Prepare 1-2 cane diced tomatoe
- Make ready 3 tablespoon Worcestershire sauce
- Make ready 2 tablespoon parsley chopped
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Steps to make Kez's Lamb Stew:
- Saute onions and garlic until fragrant, add lamb cops and stir again until smooth and the meat turns brown. Then add two tablespoons of flour and stir again until evenly distributed. - Add stock, potato, carrots, celery, peas, salt, pepper and Worcestershire sauce.
- Add stock, potato, carrots, celery, peas, salt and pepper. - Cover and simmer for 25 -30 minutes or until meat and vegetables are tender.
- And slowly cook until stew is thiqckened. Add parsley and taste and adjust seasonings if necessary.
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So that is going to wrap this up for this special food kez's lamb stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!