Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken noodle soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
chicken noodle soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. chicken noodle soup is something which I have loved my whole life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken noodle soup using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make chicken noodle soup:
- Make ready 1 lb chicken breast thin strips
- Make ready 1 tbsp vegetable oil
- Make ready 1/2 onion
- Make ready 1 cup of your favorite pasta
- Make ready 2 1/2 KNORR chicken flavor bouillon cubes
- Take 2 carrots
- Get 2 celery sticks
- Prepare 1 potato
- Get 1 salt to taste
- Prepare 1 pepper to taste
Add celery, carrots, bay leaves and thyme. Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in. Follow your soup maker instructions, especially if there are MAX or MIN fill levels. Put the lid on and select the chunky setting.
Instructions to make chicken noodle soup:
- In a medium pot put chicken with enough water to cover all chicken. Cook chicken in water until you see no pink in middle of checken.
- While chicken is cooking cut the onion, carrots, celery, and potato in small cubes
- Once the chicken is cooked cut into small cubes and set aside
- Rinse the pot and heat tablespoon of oil and then cook onion for 3mins.
- Add fresh water to pot (about 6-8 cups of water) Bring to a simmer and add the chicken flavor bouillon. Once its dissolved add carrots, celery, potato, chicken, and pasta to pot. Add more water if needed.
- Cook until pasta is soft. Add salt and pepper to your liking.
Follow your soup maker instructions, especially if there are MAX or MIN fill levels. Put the lid on and select the chunky setting. Chicken noodle soup comes together quickly and effortlessly with these few steps. Simply sauté your vegetables, add in broth and noodles then simmer with your leftover chicken- it is that simple! It is quick, easy and comforting.
So that is going to wrap it up with this exceptional food chicken noodle soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
