Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, 30 minute chicken tortilla soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
30 minute chicken tortilla Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. 30 minute chicken tortilla Soup is something that I have loved my entire life. They are fine and they look wonderful.
Tender chicken, black beans, and hearty Tex-Mex vegetables together in the perfect. Pour in chicken broth, add in chicken breasts, and bring to a boil. The cilantro makes the flavor of the soup dance on your tongue. Gluten-free Chicken Tortilla Soup is perfect for a busy weeknight!
To get started with this particular recipe, we must first prepare a few components. You can have 30 minute chicken tortilla soup using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 30 minute chicken tortilla Soup:
- Make ready 1 pound citrus dice marinated chicken
- Prepare 1 can fire roasted tomatoes
- Prepare 1 can drained corn
- Get 1 can rinsed black bean
- Make ready 1/2 cup pasta pinwheels
- Prepare 2 gloves diced garlic
- Get 2 carrots diced
- Make ready 2 zucchini diced
- Take 1/3 diced onion
- Take 2 celery stalks finely diced
- Get Water
- Make ready to taste Garlic salt
- Get to taste Chicken bullion
- Make ready 1 tsp oil
- Make ready Toppings
- Make ready Avocado
- Get Mexican cheese
- Prepare Limes
- Make ready strips Tortilla chips or
- Make ready Onion
- Get Radishes etc
To begin, Cook down the onion, garlic, and jalapeno in a few tablespoons of oil over medium-hot heat. This soup is like a WARM hug. Great for sick days and sleepy days! Once the chicken is cooked through, place it on a chopping board and shread it.
Instructions to make 30 minute chicken tortilla Soup:
- Start by dicing and preparing all ingredients set aside
- Now heat stock pan add oil, onions, celery and carrot sweat down for about 3-4 minutes, add in diced garlic and garlic salt, now add in diced chicken cook down for about 10 minutes fill with water as desired add in zucchini bring to a boil.
- Now after 7 minutes or so add in pasta and all can beans and corn, taste for seasoning as desired.. cook till pasta is as desired. I do about 10 minutes
- Now garnish with your desired toppings ! Enjoy
Great for sick days and sleepy days! Once the chicken is cooked through, place it on a chopping board and shread it. You know, like how soup-er simple this soup is? Or how it's so comforting it's fall-tastic? Ah, I slay myself with these.
So that is going to wrap this up for this exceptional food 30 minute chicken tortilla soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
