Chicken Enchiladas With Sour Cream White Sauce
Chicken Enchiladas With Sour Cream White Sauce

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken enchiladas with sour cream white sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Enchiladas With Sour Cream White Sauce is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Enchiladas With Sour Cream White Sauce is something that I have loved my whole life.

Probably not authentic BUT extremely delicious! Store bought rotisserie chicken is the star of this show. (They're fast, easy & economical.) We make this. These enchiladas have a white creamy sauce instead of the traditional tomato based sauce. I've been asked for this recipe over and over again, so I thought I would post it.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken enchiladas with sour cream white sauce using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Enchiladas With Sour Cream White Sauce:
  1. Get Tortillas
  2. Prepare Chicken
  3. Get Cheddar Cheese
  4. Make ready Flour
  5. Take Butter
  6. Make ready Chicken Broth
  7. Take Can of Diced Green Chilies
  8. Get Baby Pepper
  9. Get Cherry Tomatoes
  10. Get Green Onion
  11. Take Sour Cream

I've used a prepared rotisserie chicken for convenience, but feel free to use leftover chopped chicken instead. This recipe comes together easily and was a big hit with my family! Now we need to make the white sauce. In a separate skillet (sorry), heat a couple of tablespoons of butter… And sprinkle on an equal amount of flour.

Steps to make Chicken Enchiladas With Sour Cream White Sauce:
  1. Preheat oven to 350°F.
  2. Melt butter in a pan… Add flour and chicken broth.
  3. Whisk together until smooth.
  4. Take off the heat and add sour cream.
  5. Next add the can of green chilies.
  6. Start assembling tortillas with chicken, cheese, and veggies. I like sneaking in quite a few veggies.. Shh don't tell Nik.
  7. Roll up the tortilla and set in a greased baking dish.
  8. Top with sour cream sauce, and mozzarella cheese.
  9. Bake in the oven for 20 minutes.

Now we need to make the white sauce. In a separate skillet (sorry), heat a couple of tablespoons of butter… And sprinkle on an equal amount of flour. Amazing White Chicken Enchiladas with Homemade Sour Cream White Sauce-No Soup. It is easy to make and off the charts delicious! These are easy enough for a weeknight but delicious enough to serve to company!

So that’s going to wrap it up for this exceptional food chicken enchiladas with sour cream white sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!