Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, green chicken enchiladas. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Green Chicken Enchiladas is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Green Chicken Enchiladas is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have green chicken enchiladas using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Green Chicken Enchiladas:
- Prepare boneless chicken/boil/shred
- Get onion powder
- Take garlic salt
- Prepare jalapeños
- Get frozen New Mexico hot chili/only use what you want
- Take Gurero White Corn Tortillas
- Take shredded Mexican cheese
- Get cream of chicken soup
Steps to make Green Chicken Enchiladas:
- Boil the chicken till the chickens cooked all the way. Mix 1 tablespoon of garlic salt and one table spoon of onion powder.
- Shred the chicken when chickens boiled all the way.
- Use blender to blend the cans of jalapeños and New Mexico chili. Take out carrots.
- Warm the cans of cream of chicken soup when finished mix the blended chili with cream of chicken soup. Stir really well..
- Warm tortillas and start throwing shredded chicken on top as well as cheese and the mixed chili with cream of chicken. When done layering your enchiladas put in oven for 5 min and it’s ready to be served !
So that’s going to wrap it up with this exceptional food green chicken enchiladas recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
