Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rotisserie chicken enchiladas. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rotisserie Chicken Enchiladas is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Rotisserie Chicken Enchiladas is something that I’ve loved my whole life. They’re nice and they look fantastic.
Free UK Delivery on Eligible Orders Check Out Enchiladas on eBay. Fill Your Cart With Color today! Rotisserie chicken enchiladas is the easy dinner recipe that guarantees empty plates every time. Served with fresh avocado, it's a slam-dunk!
To get started with this recipe, we have to prepare a few ingredients. You can have rotisserie chicken enchiladas using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rotisserie Chicken Enchiladas:
- Make ready 2 cup Chopped rotisserie chicken
- Prepare 1/2 cup sour cream
- Take 1 1/2 can green chilies
- Get 1 can cream of chicken soup
- Make ready 2 cup grated cheese (your favorite)
- Get 1 garlic salt & pepper to taste
- Make ready 8 flour tortillas
- Make ready 2 cup heavy whipping cream
Add half of the grated cheese, sour cream, and onion; season with salt and pepper. Skip half the prep-time with these Rotisserie Chicken Enchiladas! They're packed with shredded chicken, veggies, beans, and topped with a homemade enchilada sauce. This is the perfect meal if you have leftover rotisserie chicken and are looking for a fun and easy way to use it!
Instructions to make Rotisserie Chicken Enchiladas:
- Mix chicken, sour cream, chilies, 1/2 cup soup, 1 cup cheese, 1/2 cup whipping cream & garlic salt, pepper.
- Fill tortillas with mixture and place in sprayed baking dish.
- Mix remaining soup, whipping cream & cheese & pour over tortillas. You can add more cheese if you prefer.
- Bake at 350°F for 30-40 minutes or until bubbly & golden brown.
They're packed with shredded chicken, veggies, beans, and topped with a homemade enchilada sauce. This is the perfect meal if you have leftover rotisserie chicken and are looking for a fun and easy way to use it! Plus, it's saucy, cheesy, and fool-proof. Use flour or corn, your choice. Season with salt and pepper to taste.
So that is going to wrap it up for this exceptional food rotisserie chicken enchiladas recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
