Mexican Chicken Casserole
Mexican Chicken Casserole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mexican chicken casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mexican Chicken Casserole is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mexican Chicken Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook mexican chicken casserole using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mexican Chicken Casserole:
  1. Take 2 Boiled and shredded chicken breasts
  2. Make ready 3 cup Homemade taco Sauce
  3. Make ready 1 cup uncooked rice
  4. Take 1 quart Chicken Stock
  5. Make ready 1/2 cup Shredded cheese
  6. Prepare 1 cup crushed tortilla chips
Instructions to make Mexican Chicken Casserole:
  1. Boil chicken in chicken stock untill tender. Can take 3-4hours. Shred with a fork.
  2. Cook rice in 1 1/4 cups chicken stock from when chicken was boiled in, or however much broth is needed to cook your rice.
  3. Mix chicken and rice with taco sauce. Put in casserole dish.
  4. Crush tortilla chips and cover top of chicken and rice mixture in casserole dish. Spred shredded cheese as well.
  5. Bake in 350°F oven for 40-45 minutes. Uncover for last 10-15 minutes.

So that’s going to wrap it up with this exceptional food mexican chicken casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!