Chicken Noodle Soup
Chicken Noodle Soup

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken noodle soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Noodle Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Noodle Soup is something that I have loved my whole life. They are fine and they look fantastic.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken noodle soup using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Noodle Soup:
  1. Prepare 1 lb chicken, can be white or dark. I like thighs
  2. Make ready 3 carrots
  3. Take 3 celery stock
  4. Take Half onion white or yellow
  5. Make ready 1 garlic clove
  6. Take 2 bay leaves
  7. Prepare 1 package egg noodles, dry or frozen. I prefer frozen
  8. Make ready 1 tsp pepper
  9. Make ready 1 tsp thyme
  10. Make ready 2 tsp salt
  11. Make ready 1 Tbsp parsley
  12. Make ready 2 tsp Adobe season
  13. Get 2 Tbsp butter
  14. Get 2 chicken bouillon cubes
  15. Prepare 1 tsp poultry seasoning
  16. Take Water - to fill half a stock pot

Serve with fresh crusty bread, if desired. Place the roasted chicken carcass, along with any remaining cooking juices, into the hot water and add the carrots, whole. Peel the garlic, onions and ginger, keeping them whole. Place into a very large saucepan with the chicken, bay leaves and parsley stalks.

Steps to make Chicken Noodle Soup:
  1. Fill stock pot half way. Roughly 2-3 quarts. Bring to a boil add chicken diced, bay leaves, and butter. Boil for 45 minutes.
  2. Add sliced carrots, diced onion, sliced celery, and all spices and garlic. Boil for 30 minutes.
  3. Add frozen egg noodles or noodles and boild for another 20 minutes. Reduce to medium heat and let simmer until noodles are cooked.

Peel the garlic, onions and ginger, keeping them whole. Place into a very large saucepan with the chicken, bay leaves and parsley stalks. How to make chicken noodle soup. There are few things more comforting than a warming bowl of soup, especially one you've made from scratch. Tender chicken, veg and delicate herbs are spiralled with noodles for a classic broth that looks and smells vibrant and fresh.

So that is going to wrap this up with this exceptional food chicken noodle soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!