Chilis chicken enchalada soup
Chilis chicken enchalada soup

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chilis chicken enchalada soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chilis chicken enchalada soup is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chilis chicken enchalada soup is something that I have loved my entire life. They’re fine and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! In a large pot over medium heat, heat oil. Add broth and bring to a boil.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chilis chicken enchalada soup using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chilis chicken enchalada soup:
  1. Make ready 1/2 cup Vegetable oil
  2. Prepare 1/2 cup Chicken base
  3. Prepare 3 cup Yellow onion diced
  4. Take 2 tsp Ground cumin
  5. Take 2 tsp Garlic powder
  6. Get 1/2 tsp Cayenne pepper
  7. Take 2 cup Mesa harina (mexican flour used to make corn tortillas)
  8. Get 4 quart Water
  9. Get 2 cup Crushed tomatoes
  10. Prepare 1/2 lb Processed american cheese (valveeta) cut into small cubes
  11. Make ready 3 lb Cooked shredded chicken
  12. Prepare 1 (toppings: cheese shredded, pico de gallo, tortilla strips)

Chili's Chicken Enchilada Soup Chicken Enchilada Soup is a delicious, easy soup make with some fun and unique ingredients you'll love! DIRECTIONS In large pot, place oil, chicken base, onion and spices. Chili's Chicken Enchilada Soup - tastes just like the real thing and is filled with chicken, tomatoes, cheese and more. It's a new favorite dinner meal!

Instructions to make Chilis chicken enchalada soup:
  1. In a large pot combine oil, chicken base, onion and spices saute until onions are soft and clear
  2. In a medium mixing bowl combine mesa harina with 1 quart water stir until lumps dissolve
  3. Add mesa to onions bring to a boil mixture will start to boil and get thick stir constantly at this point to eliminate the raw taste in the mesa.
  4. Add remaining 3 quarts of water and tomatoes stir and let mixture return to boil stirring occasionally.
  5. Add cheese cubes and stir until melted
  6. Stir in shredded chicken
  7. Serve with toppings and enjoy :)

Chili's Chicken Enchilada Soup - tastes just like the real thing and is filled with chicken, tomatoes, cheese and more. It's a new favorite dinner meal! Today's recipe is a Copycat Chili's Chicken Enchilada Soup is AMAZING!! Since the crockpot does all the work, you can easily make this soup even on your busiest days. This Copycat Chili's Chicken Enchilada Soup tastes just like the restaurant's version.

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