Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, albondigas` mexican meatball soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Albondigas Mexican Meatball soup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Albondigas Mexican Meatball soup is something that I’ve loved my whole life. They are nice and they look fantastic.
Get Mexican Food now with Uber Eats. Your food favourites delivered to your door. Order From Mexican Food Restaurants with Uber Eats. Albondigas are the Spanish version of small meatballs, derived from the Arabic al-bunduq meaning hazelnut, or a small round object, suggesting the size of the meatball.
To get started with this recipe, we have to prepare a few ingredients. You can cook albondigas` mexican meatball soup using 22 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Albondigas` Mexican Meatball soup:
- Make ready meatballs
- Make ready 3 lb lean ground beef
- Make ready 1 tbsp garlic salt
- Make ready 1/2 tsp garlic powder
- Prepare 2 tbsp onion flakes
- Prepare 1/2 tsp pepper
- Get 1/2 tsp cumin
- Prepare 2 cup uncooked white rice
- Make ready veggies
- Get 4 chopped zucchini
- Get 6 chopped chiotes
- Make ready 1 large diced tomatoe
- Take 1/2 diced white onion
- Make ready 1 can mixed veggies
- Take 4 chopped potatoes
- Get 1/2 can tomatoe sauce
- Get 3 tbsp chicken bullion
- Make ready 1 tsp achote paste
- Get 1 large stock pot of boiling water
- Take 1 salt to taste
- Make ready 1 tbsp minced garlic
- Prepare 1 tbsp oil
Carrots, green beans, and peas are also usually added to the soup. DIRECTIONS Mix up the meatball mix and shape into smallish balls. To a soup pot or Dutch oven add the oil over medium heat. Mexican Meatball Soup (Albondigas Soup) This Mexican meatball soup is simple to make and absolutely delicious.
Instructions to make Albondigas` Mexican Meatball soup:
- Start by boiling water with achote paste & set aside.Now make meatballs to desired size adding all ingredients, set aside.
- Now add cooking oil, tomatoe, garlic & onion to a large pot, fry till onion gets translucent. gently add in meatballs & boiled achote water cook for 45minutes on medium high, skim any fat while u go.
- Chop all veggies & add to meatballs except can veggies, add in chicken bullion,salt & tomatoe sauce, cook another 40minutes. Now add in can veggies and taste for seasonings, & water level. Enjoy with a splach of lime or lemon juice & hot sauce.
To a soup pot or Dutch oven add the oil over medium heat. Mexican Meatball Soup (Albondigas Soup) This Mexican meatball soup is simple to make and absolutely delicious. We make it with small, rice-studded meatballs (albondigas), a few veggies, and a rich and tasty broth. Squeeze mixture with your hands until thoroughly mixed. This amazing Mexican meatball soup recipe is one of the most delicious soups you will ever try!
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