Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, zucchini parmesan casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Zucchini Parmesan Casserole is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Zucchini Parmesan Casserole is something that I’ve loved my whole life. They’re nice and they look wonderful.
Free UK Delivery on Eligible Orders Looking For Zucchini? Add the zucchini and toss gently to mix. Pour into prepared baking dish and even the top. Mix the bread crumbs with the parmesan cheese.
To begin with this recipe, we must first prepare a few components. You can cook zucchini parmesan casserole using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Parmesan Casserole:
- Get 3 tbsp butter, melted
- Prepare 3 cup corn chex, crushed (or chex of your choice)
- Make ready 1/3 cup grated parmesan cheese
- Prepare 10 3/4 oz Cream of chicken soup
- Make ready 1/4 tsp onion powder
- Take 1 tbsp chopped parsley
- Get 1/4 tsp salt
- Take 1 dash white pepper
- Make ready 6 cup zucchini, unpeeled, thinly sliced
- Get 1/2 tsp paprika
I like to use my hands to make sure everything is completely combined, and then gently press the mixture evenly into the prepared dish. Add zucchini slices In a bowl, mix breadcrumbs, parmesan cheese, and olive oil. Add the breadcrumb mix to the casserole dish making sure to spread it evenly and cover all of the zucchini. In a large bowl, whisk eggs and oil until blended.
Instructions to make Zucchini Parmesan Casserole:
- Combine butter, chex, & parmesan cheese. Set aside.
- Combine soup, onion powder, parsley, salt, & white pepper. Stir in zucchini & 2/3 cup chex mixture. Mix well. Pour into shallow baking dish. Top with remaining crumbs. Sprinkle with paprika.
- Bake in 350°F oven for 30 minutes or until zucchini is tender & chex are golden brown.
Add the breadcrumb mix to the casserole dish making sure to spread it evenly and cover all of the zucchini. In a large bowl, whisk eggs and oil until blended. Add a layer of fried zucchini and top with marinara and mozzarella. Add additional layers of zucchini, marinara, and mozzarella until you've used all of the zucchini. You can do this in clean stacks or overlap them within the casserole dish.
So that is going to wrap it up for this exceptional food zucchini parmesan casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
