Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cream of chicken (soup/sauce). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cream of Chicken (soup/sauce) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Cream of Chicken (soup/sauce) is something that I have loved my whole life. They’re nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can have cream of chicken (soup/sauce) using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cream of Chicken (soup/sauce):
- Take 3/4 cup milk
- Get 3/4 cup chicken broth
- Get 1/2 teaspoon salt/ pepper or to taste
- Make ready 1/4 teaspoon poultry seasoning or to taste
- Get 3 tablespoons corn starch (or as needed to thick)
- Make ready Opt small chunks of chicken
Chop the remaining chicken and stir into the soup. Scatter with thyme leaves, to serve. Gradually pour in the stock and the milk, stirring every few minutes and allow to come to the boil. Pour the soup into a food processor or blender in batches and puree until smooth.
Instructions to make Cream of Chicken (soup/sauce):
- Whisk stock milk and corn starch together and sauce pan until corn starch is dissolved
- Add seasonings and mix cook over medium high heat until bubbling reduced to low until thick
Gradually pour in the stock and the milk, stirring every few minutes and allow to come to the boil. Pour the soup into a food processor or blender in batches and puree until smooth. Transfer back into the soup pot, add as much cream as you like and season with salt and pepper. This wholesome cream of chicken soup is a recipe to make time and time again. This comforting soup brings together chicken, leek, and celery in a creamy broth.
So that’s going to wrap it up for this special food cream of chicken (soup/sauce) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
