Spinach Potage Soup with Boiled Chicken Soup
Spinach Potage Soup with Boiled Chicken Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spinach potage soup with boiled chicken soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spinach Potage Soup with Boiled Chicken Soup is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Spinach Potage Soup with Boiled Chicken Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

Great recipe for Spinach Potage Soup with Boiled Chicken Soup. I've been thinking that using boiled chicken soup instead of soup stockcubes must give out really good umami-rich flavor. I made this soup as an experiment. -You won't need any soup stock cubes since you're using the leftover soup. Add the chicken stock and bring to a boil.

To get started with this recipe, we must prepare a few ingredients. You can have spinach potage soup with boiled chicken soup using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach Potage Soup with Boiled Chicken Soup:
  1. Make ready 1 whole Spinach
  2. Get 1 Potato
  3. Make ready 1/2 Onion
  4. Get 1 Butter
  5. Get 1 cup Boiled chicken soup (refer to
  6. Prepare 1 Bay leaf
  7. Take 100 ml Heavy cream
  8. Get 200 ml Soy milk
  9. Make ready 1 Salt
  10. Make ready 1/2 tbsp White soy sauce
  11. Make ready 3 Croutons (optional)
  12. Make ready 1 pinch Black pepper

Then add the spinach leaves, and cook for a few seconds or until the leaves just wilt. Whisk together lemon juice and eggs in medium bowl. Sprinkle with black pepper, if desired. How to Make Chicken and Spinach Soup.

Instructions to make Spinach Potage Soup with Boiled Chicken Soup:
  1. You won't need any soup stock cubes since you're using the leftover soup after boiling some chicken (please refer to. - - https://cookpad.com/us/recipes/146423-simple-tender-boiled-chicken-breast-meat
  2. Julienne the onion, and roughly chop the spinach. Remove any sprouts from the potato and chop into bite-sized pieces. If the spinach is in season, you won't need any parboiling.
  3. Melt the butter in a heated pot. Sauté the onion until soft. Add the spinach and sauté to mix.
  4. Add the potato into the pot. Mix everything together lightly, then pour in enough chicken soup to cover all the ingredients. Add the bay leaf. When it boils, cover the pan to simmer over low heat for 30 minutes.
  5. When the potato is soft enough so that a skewer goes through, take out the bay leaf. Blend everything in a blender. Simmer again for 20 minutes over low heat, and skim off any scum.
  6. Add heavy cream and soy milk into the mixture from Step 5. Season with shiro-shoyu (white soy sauce) and salt. Dish it up, and serve with croutons, black pepper, and heavy cream (unlisted) to finish.

Sprinkle with black pepper, if desired. How to Make Chicken and Spinach Soup. Bring to a boil over high heat,. Stir in the chicken and stock bring to a gentle boil. Stir in the pasta and cook until al dente.

So that is going to wrap this up for this exceptional food spinach potage soup with boiled chicken soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!