Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, thick chicken & vegetable soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Thick chicken & vegetable soup is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Thick chicken & vegetable soup is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook thick chicken & vegetable soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thick chicken & vegetable soup:
- Make ready 1 large chicken breast fillet (or left over chicken)
- Get 1 large onion
- Prepare 6 carrots
- Take 6 savoy cabbage leaves
- Take 4 celery stalks
- Make ready 2 chicken stock cubes
- Prepare 125 grams red lentils
- Prepare 250 grams green split peas
- Get 250 grams yellow split peas
- Make ready 2 pints water
- Prepare 2 tbsp oil
Which kind of chicken would you like in the recipe? Chicken Legs Chicken Thighs Chicken Breasts Chicken Drumsticks Any Type of Chicken. Chicken thighs stay nice and moist when cooked and they're cheaper than chicken breasts - try our tagine, chasseur or tray bakes all using the thigh cut. Pour an inch or two of all-purpose flour in a shallow dish.
Steps to make Thick chicken & vegetable soup:
- You must soak your yellow and green split peas for 24hours before you make your soup.
- Slice chicken into strips. Brown in pan using a oil of your choice. Once chicken is done add half your onion and fry for a few mins.
- Add water. Add the rest of your ingredients.
- Bring to the boil. Then simmer for 30 mins, blend and serve.
Chicken thighs stay nice and moist when cooked and they're cheaper than chicken breasts - try our tagine, chasseur or tray bakes all using the thigh cut. Pour an inch or two of all-purpose flour in a shallow dish. Heat the oil in a large saucepan or frying pan. Once hot, fry the onion, cloves and cardamom pods for a few minutes until the onion begins to soften. Add the chicken, garlic and ginger and, after.
So that is going to wrap this up for this special food thick chicken & vegetable soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
