Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pressure cooker chicken rice soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Pressure Cooker Chicken Rice Soup is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Pressure Cooker Chicken Rice Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have pressure cooker chicken rice soup using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pressure Cooker Chicken Rice Soup:
- Make ready 1 chicken breast
- Prepare 3 cup Cooked Rice
- Prepare 1 onion, chopped
- Get 3 garlic cloves
- Get 1 tsp vegetable bullion
- Make ready 1 assorted seasoning
Add the cornstarch slurry, cream cheese, milk, and half and half after simmering. Place chicken on top of vegetables and season with salt and pepper. Assemble pressure lid, making sure the pressure release valve is in the SEAL position. Select PRESSURE and set to HIGH.
Instructions to make Pressure Cooker Chicken Rice Soup:
- Sauté onions and garlic. Add bullion 3 cups water mix then add chicken breast. Cook on high pressure for 12 minutes.
- Release pressure, remove and roughly chop chicken and add back into pot. Add cooked rice and cook on high pressure for 5 min.
- Release pressure, stir, and enjoy!
Assemble pressure lid, making sure the pressure release valve is in the SEAL position. Select PRESSURE and set to HIGH. Cool days call for warm soup! This recipe packs chicken and wild rice into a deliciously creamy bowl of soul-warming soup. Made in a pressure cooker, this easy soup is done quickly, making it perfect for weeknights.
So that is going to wrap this up with this special food pressure cooker chicken rice soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
