Sweet Corn Chicken Soup
Sweet Corn Chicken Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet corn chicken soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet Corn Chicken Soup is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Sweet Corn Chicken Soup is something that I have loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can cook sweet corn chicken soup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet Corn Chicken Soup:
  1. Prepare 2 Chicken thighs (with bone)
  2. Make ready 400 Grams cream sweetcorn style
  3. Make ready 1 Egg
  4. Take Spring Onion chopped
  5. Make ready 1 Tablespoon Butter
  6. Get 2 Tablespoons Corn flour
  7. Prepare 4 Cups Water
  8. Prepare 1 Clove chopped garlic Finely
  9. Take To Taste Salt

How to make Sweet Corn Chicken Soup Mix the cream and sweet corn in a bowl. Method for making Sweet Corn Chicken Soup Heat oil in a heavy bottomed vessel, add spring onion whites and ginger and saute for a mt. Add the shredded chicken and saute for a mt. Add cream style sweet corn and chicken stock or water and bring to a boil.

Instructions to make Sweet Corn Chicken Soup:
  1. Cook chicken thighs in 4 cups of water, finely chopped garlic and salt. Strain the chicken pieces from the chicken stock.
  2. Separate the meat and the bone, and add the meat and sweet corn to the chicken stock and bring it to boil.
  3. In a separate pan heat the butter and corn flour and add water to it and stir into a thick sauce. Add this sauce to the chicken stock.
  4. Break the egg into a bowl and beat it with a pinch of salt and add the egg slowly to boiling chicken stock, so that the egg gets curdled and makes the soup thick. Garnish with chopped spring onions and serve the soup hot.

Add the shredded chicken and saute for a mt. Add cream style sweet corn and chicken stock or water and bring to a boil. Reduce flame and cook on low flame for a mt. Chinese chicken and corn soup belong to the thick soup category, which is called 羹. Thick soup can be as exotic as shark's fin soup, or as familiar as the home cooked egg drop soup.

So that is going to wrap this up with this exceptional food sweet corn chicken soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!