Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chilfray iraqi beef stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chilfray Iraqi beef stew is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chilfray Iraqi beef stew is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chilfray iraqi beef stew using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chilfray Iraqi beef stew:
- Make ready Angus beef meat cubes
- Take tomatoes chopped
- Make ready One onion chopped
- Make ready tomatoes paste
- Get hp sauce
- Make ready Paprika and carry
- Make ready salt and pepper
- Make ready green pepper
- Get Fried Potato chopped optional
- Take Pita bread optional
- Make ready oil
Steps to make Chilfray Iraqi beef stew:
- Start cooking the meat with slice onion with little oil for few minutes then add water boil for half hour or till the meat is Tinder
- Over medium heat add the oil cook the vegetables with the tomatoes and tomatoes paste after a few minutes add the cooked meat to the vegetables add hp sauce and spices add 1/4 cup of the beef broth not too much cook for 10 minutes keep stirring
- You serve it with potatoes on side or dip with bread or over rice
So that’s going to wrap it up for this special food chilfray iraqi beef stew recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
