Chicken Rice Soup
Chicken Rice Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken rice soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Rice Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chicken Rice Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this recipe, we have to prepare a few components. You can cook chicken rice soup using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Rice Soup:
  1. Make ready 6 cup lemon peppered chicken
  2. Take 3 box low sodium chicken broth
  3. Make ready 2 1/4 cup white rice
  4. Prepare 1 bunch celery
  5. Make ready 1 large yellow onion
  6. Take 2 cup fresh green beans
  7. Prepare 1 1/2 cup yellow corn
  8. Get 1/4 cup minced garlic
  9. Get 1 packages baby spinach leaves
  10. Make ready 1/2 bunch chopped parsley
  11. Prepare 5 large chopped carrots
  12. Prepare 4 tbsp gound salt
  13. Get 4 tbsp ground black pepper
  14. Get 3 tbsp seasoning blend
  15. Make ready 1 pinch red pepper flakes
  16. Make ready 1 1/2 cup butter flour roux

A Chicken and Rice Soup that will nourish your soul… A recipe with high returns for minimal effort! This Chicken Rice Soup is made by cooking chicken pieces in the broth which yields a beautiful savoury, golden, flavour infused broth without having to man handle a whole chicken. Skip the rotisserie chicken - this is better! Add the chicken stock and bring to a boil over high heat.

Steps to make Chicken Rice Soup:
  1. Cook white rice up until 5 minutes to set cooked time, put side.
  2. Throughly cook seasoned lemon pepper chicken. Wait to cool. Dice.
  3. In a skillet coated with olive oil- covered- diced- celery, onion, spinach, garlic, parsley, carrots, green beans, and corn. Cook until softened.
  4. Add all ingredients to crock pot- draining rice- set on high for 1 hour. Season to liking.
  5. Mix equal parts butter and flour into thick paste.
  6. Set crock pot on low.
  7. Add flour butter roux to crock pot and begin stirring. Add more roux upon thickness desired in 2 tablespoon increments.
  8. Use crackers or biscuits for dipping.
  9. Enjoy.

Skip the rotisserie chicken - this is better! Add the chicken stock and bring to a boil over high heat. Once the soup is boiling, reduce the heat to keep the soup at a gentle simmer. In a large saucepan, combine broth, celery, onion, salt and pepper; bring to a boil. Add chicken and rice; return to a boil.

So that’s going to wrap this up for this special food chicken rice soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!