Chicken and Dried Fish Okro Soup
Chicken and Dried Fish Okro Soup

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, chicken and dried fish okro soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Great recipe for Chicken and Dried Fish Okro Soup. I had fried chicken and wanted to eat them with soup, dried fish will complement them,this soup is yummy.aka"Ask for More" Chicken, Anchovies and Okro Soup.

Chicken and Dried Fish Okro Soup is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken and Dried Fish Okro Soup is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken and dried fish okro soup using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Dried Fish Okro Soup:
  1. Get 500 g Shredded Okro
  2. Prepare Palm Oil
  3. Get Ground Crayfish 1cooking Spoon
  4. Make ready Seasoning Cubes 2
  5. Make ready 1 tsp Ogiri
  6. Take Fried Chicken
  7. Prepare Deboned Dried Fish
  8. Prepare 1 tsp Pepper
  9. Make ready 1/8 tsp Salt

Okro soup with dried fish and chicken #soyecateringsng #lagosfoodvendor #foodinbowls #lagoscaterer #foodinbowls #nigeriancuisine #nigeriansoups #explorepage How to make Ghanaian okro soup with dried fish, simple and fast. The kontomire used in it is optional. If you will use shaki (cow tripe) for the soup, wash and boil till it is done. Add water sparingly because this soup needs to be thick.

Steps to make Chicken and Dried Fish Okro Soup:
  1. Add 2cups of water to a pot,add all ingredients but Okro boil for 3mins,add Okro,stir,don't cover,cook for 2mins,turn off heat…ready to eat with fav morsel, I ate mine with "lafu"

If you will use shaki (cow tripe) for the soup, wash and boil till it is done. Add water sparingly because this soup needs to be thick. Add the soaked stockfish and dry fish to the cooked shaki. The length of time it will take to cook shaki depends on the cooking appliance utilized. Okro soup remain one of my favourite soups ever and it's my kids favourite also.

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