Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto ground beef enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Keto ground beef enchiladas is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Keto ground beef enchiladas is something that I have loved my entire life.
These delicious and easy keto ground beef enchiladas are a great way to use up any taco meat you may have leftover from another meal! How about making these deliciously simple keto ground beef enchiladas with cheese shells instead of corn?! Yep - you read that right. How to make Keto Beef Enchiladas: You start by browning the beef with the minced onion.
To begin with this recipe, we must first prepare a few components. You can have keto ground beef enchiladas using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Keto ground beef enchiladas:
- Get ground beef
- Prepare taco seasoning
- Make ready onion chopped fine
- Make ready cream cheese divided
- Prepare hatch green chiles chopped
- Prepare low carb tortillas of your choice (we like the ones from Aldi)
- Take small can red enchilada sauce
- Make ready of the large brick of Velveeta cubed
- Make ready rotel
The low-budget meat you know and love can be incorporated into so many keto recipes whether you're in the mood for Mexican, meatloaf, or maybe a. These are the best Ground Beef Enchiladas! These Ground Beef Enchiladas are so flavorful and filling that I like to keep the side dishes simple. Here are some of my favorites Keto Enchiladas filled with spicy sausage and cheese, topped with the Is Enchilada Sauce Keto Friendly?
Steps to make Keto ground beef enchiladas:
- Brown ground beef and onion then drain. Add taco seasoning, green chiles, red enchilada sauce, and 2 tablespoons cream cheese and cook over medium heat adding enough water to make it saucy but still thick (around a cup, but start small and add as needed) and cook for about 10 minutes tasting for salt and season.
- Put Velveeta, undrained can of Rotel, and 2 tablespoons cream cheese in a sauce pan and heat over medium until melted and smooth. Add enough water to make it a thinish cheese sauce.
- Roll meat mixture into the 8 tortillas and put in a greased 9x13 seam side down. Pour over cheese sauce, covering all the corners. Cook at 350 uncovered until bubbly, you aren't looking to brown it.
- Let set for 10 minute before trying to serve. They are a pain and a mess to get out of the pan. I recommend 2 spatulas.
These Ground Beef Enchiladas are so flavorful and filling that I like to keep the side dishes simple. Here are some of my favorites Keto Enchiladas filled with spicy sausage and cheese, topped with the Is Enchilada Sauce Keto Friendly? Depending on the brand of enchilada sauce you buy it Turn the heat up to medium-high and add the ground sausage. Break apart into crumbles until it cooks through completely. This ground beef casserole is keto and low carb, low calorie too if that's a concern for you.
So that’s going to wrap this up with this special food keto ground beef enchiladas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
