Chunky chicken tortilla soup
Chunky chicken tortilla soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chunky chicken tortilla soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Save time and buy groceries online from Amazon.co.uk Huge Selection on Second Hand Books. CHUNKY CHICKEN TORTILLA SOUP RECIPE This is a SUPER EASY YET DELICIOUS tortilla soup recipe that packs in a huge amount of vegetable servings AND flavor - for when you don't have a lot of time and still want a healthy meal that satisfies. It's perfect for lunch or dinner, as the main meal or even an appetizer! A cross between an easy White Chicken Chili and Tortilla Soup, this chunky chicken tortilla soup recipe is filled with beans, corn, and southwestern flair.

Chunky chicken tortilla soup is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chunky chicken tortilla soup is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chunky chicken tortilla soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chunky chicken tortilla soup:
  1. Make ready 1 lb chicken
  2. Take 1 can rotel
  3. Get 1 can diced tomatoes
  4. Get 1 tbs taco seasoning
  5. Take 8 oz cream cheese
  6. Prepare 1 cup water
  7. Prepare 10 oz can red enchilada sauce
  8. Get Garnish: tortilla strips, cilantro, shredded cheese

If you love a chunky soup with a hint of spice that's hearty and flavorful, then you have to try this one. This recipe is a breeze to follow and you can even make it. When chicken is done, cut into large chunks and add to the pot. When soup is done, place a handful of tortilla chips into soup bowls.

Steps to make Chunky chicken tortilla soup:
  1. Cook and shred chicken
  2. Add all ingredients (except cream cheese) to pot and bring to a boil
  3. Reduce heat to simmer, add cream cheese in chunks, stir until cream cheese is melted.
  4. Garnish and serve

When chicken is done, cut into large chunks and add to the pot. When soup is done, place a handful of tortilla chips into soup bowls. Sprinkle cheese over the tortilla chips then spoon heaping ladle of soup over the tortilla chips. Put the chicken in a large pan with the whole and dried chillies, garlic, coriander stalks and cinnamon, cover with cold water, then set over a medium heat. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid.

So that is going to wrap it up for this special food chunky chicken tortilla soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!