Persian pan fried sumac kebab
Persian pan fried sumac kebab

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, persian pan fried sumac kebab. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Buy High Quality Sumac Spice Online. When all ingredients thoroughly combined heat oil in a frying pan, and place meat mixture in the pan and fry until brown. Drop some olive oil on a roll bread and sprinkle sumac powder on it. Now spread fried kebab on the bread and garnish with fresh mint and slices of radish and onion.

Persian pan fried sumac kebab is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Persian pan fried sumac kebab is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have persian pan fried sumac kebab using 9 ingredients and 22 steps. Here is how you can achieve it.

The ingredients needed to make Persian pan fried sumac kebab:
  1. Make ready 200 g ground beef/lamb meat
  2. Make ready 2 medium onions
  3. Make ready 2 potatoes/ cooked
  4. Take 2 tomatoes
  5. Make ready 2 Tbsp flour
  6. Get 1 Tbsp ground sumac
  7. Make ready 1/2 tsp turmeric
  8. Get to taste Salt- chilli powder
  9. Take Oil

These lovely pan fried kebabs could be serves with rice or bread, cooked potatoes and fried tomatoes. Persian and kebab are two concepts that cannot be separated. Weekends and holidays come with families gathering together and make kebabs, usually on Using a spatula, flip the kebabs and let the other side cook as well until it's brown. Fry tomatoes in another pan and serve Kabab tabe i and fried.

Steps to make Persian pan fried sumac kebab:
  1. Grate the onions. Squeeze out of the juice.
  2. Add ground meat, flour and all spices to the grated onions and combine all together very well.
  3. Heat the oil in a pan, take a portion of meat mixture and give a shape.
  4. Place in the pan alongside with tomatoes. Cook until kebabs are brown and cooked.
  5. These lovely pan fried kebabs could be serves with rice or bread, cooked potatoes and fried tomatoes.
  6. Ingredients

Weekends and holidays come with families gathering together and make kebabs, usually on Using a spatula, flip the kebabs and let the other side cook as well until it's brown. Fry tomatoes in another pan and serve Kabab tabe i and fried. Transfer the meat into a frying pan that has a lid. In a large mixing bowl, combine all the ingredients for the kebab with the exception of the olive oil. Mix fully and form into desired patty shapes.

So that is going to wrap this up for this exceptional food persian pan fried sumac kebab recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!