Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mexi style tomato soup pasta bake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Mexi style tomato soup pasta bake is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mexi style tomato soup pasta bake is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have mexi style tomato soup pasta bake using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mexi style tomato soup pasta bake:
- Prepare tomato soup
- Get chicken,stripped, cubed, or shredded
- Take bacon, crumbled
- Get pasta, penne
- Prepare salsa
- Take milk, fill tomato soup can
- Make ready butter
- Get cumin
- Get cilantro chopped
- Take mexi cheese
Stir in cumin and paprika to combine. Sprinkle with cilantro leaves then top with pasta. Recipes Pasta Bake : Heinz Tomato Soup Pasta Bake Recipe. She acclimated that kitchen time to disentangle and experiment, so back she larboard the accumulated world, it seemed accustomed to allot abounding time to her blog, Kitchen Sanctuary.
Steps to make Mexi style tomato soup pasta bake:
- Cook pasta accordingly. Set oven at 400.
- Add condensed tomato soup , a can of milk, cumin, and salsa. Simmer and stir. Cook while pasta is cooking.
- Melt butter in a large pan. Add cooked pasta. Add chicken , bacon, and cilantro. Mix . Add tomato sauce.
- Add cheese. Place in oven and cook 10 minutes. Serve hot and enjoy.
Recipes Pasta Bake : Heinz Tomato Soup Pasta Bake Recipe. She acclimated that kitchen time to disentangle and experiment, so back she larboard the accumulated world, it seemed accustomed to allot abounding time to her blog, Kitchen Sanctuary. Add the passata and tomatoes and bring to the boil. Drizzle with melted butter and garlic salt. It's my favorite way to enjoy a grilled cheese & tomato soup.
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