Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, yankee pot roast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Yankee Pot Roast is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Yankee Pot Roast is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have yankee pot roast using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Yankee Pot Roast:
- Get 3+ lb. Chuck Roast
- Get large Onion, large dice
- Prepare stalks Celery, sliced
- Prepare can Beef Broth
- Make ready cups Water with 2 beef bullion cubes
- Prepare pk. mini Carrots
- Prepare Red Potatoes, quartered
- Prepare stalk Celery, in 2" cuts
- Prepare Spices
- Get cup flour, mixed in 1/2 cup water
Instructions to make Yankee Pot Roast:
- Sprinkle meat with salt, pepper, and garlic powder. Fry in large pan, both sides, till browned.
- In Crock Pot, add onion and sliced celery. Add meat. Add liquid ingredients.
- Add 1 Tsp. each: Thyme, Italian seasoning, Pepper, Garlic.
- Cover and cook on high 2 hrs.
- Add rest of vegetables and cook for 3 hrs.
- Remove meat to plate, keep warm.
- Add flour slurry to crock pot and cook on high 20 mins.
- Serve meat with gravy and vegs.
So that’s going to wrap this up with this exceptional food yankee pot roast recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
