Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, keto salsbury steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Keto Salsbury Steak is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Keto Salsbury Steak is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook keto salsbury steak using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Salsbury Steak:
- Get ground beef
- Make ready small onion (diced)
- Take egg
- Make ready Salt&pepper
- Get Gravy-
- Take bulb garlic
- Take broth
- Prepare sour cream
- Take Butter
Steps to make Keto Salsbury Steak:
- Mix first 4. Form oval patties. Brown on each side. Remove to a plate.
- Separate garlic pieces. Fry in olive oil til shells are loosening. Remove garlic. Peel. Mash with fork once creating slices.
- Butter in pan. Add garlic. Toast til fragrant. Turning brown will bitter it. Add in broth.
- Replace meat patties. Simmer for 25 min. Flipping half way.
- Turn off heat and add sour cream.
So that is going to wrap it up for this exceptional food keto salsbury steak recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
