Keto Lasagna
Keto Lasagna

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, keto lasagna. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Keto Lasagna is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Keto Lasagna is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook keto lasagna using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Keto Lasagna:
  1. Make ready The mince
  2. Make ready 1 kg beef mince
  3. Take 1 large red onion, chopped
  4. Get 1 can chopped tomatoes
  5. Prepare 1 tsp garlic powder
  6. Make ready 1 tsp cayenne pepper
  7. Make ready 1 tsp smoked paprika
  8. Take 1 tsp madras curry
  9. Get Salt & pepper
  10. Prepare Vegetable oil for frying
  11. Make ready The aubergines
  12. Take 2 large aubergines, slices in circles
  13. Get 2 tbsp olive oil
  14. Get 1 tsp salt
  15. Get The Sauce
  16. Get 250 g greek cheese
  17. Make ready 1 cup greek yoghurt
  18. Take Handful chopped chives
  19. Prepare Handful chopped parsley
  20. Get Topping
  21. Make ready 100 g grated cheddar cheese
  22. Prepare 100 g grated parmesan cheese
Instructions to make Keto Lasagna:
  1. Preheat oven to 200 degrees and place a baking a sheet on a baking tray. Coat the aubergines with olive oil and sprinkle with salt. Oven bake for 10 mins and set aside.
  2. Heat oil and fry mince till browned. Add onions and saute. Add garlic, paprika, cayenne pepper and fry for a further minute. Add can of tomatoes and simmer for 20 mins.
  3. In a bowl, add the sauce ingredients and mix well with a whisk.
  4. Layering, start with the cooked mince, a layer of aubergine slices, greek cheese mix.
  5. For the last layer top with greek cheese mix, then cheddar and parmesan cheese. Bake for 30-35 mins. Set aside for 10 mins before serving.
  6. Serve hot with a fresh salad.
  7. Enjoy…

So that is going to wrap it up for this special food keto lasagna recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!