Healthy but oh so delicious Lamb Casserole
Healthy but oh so delicious Lamb Casserole

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, healthy but oh so delicious lamb casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Discover Our Wide Range Of Tasty & Trusted Meals Today. Times May Be Challenging Right Now But Rest Assured, We're Still Delivering As Usual. Fill Your Cart With Color today! Healthy but oh so delicious Lamb Casserole This is an adaption of my friend Tara's Lamb Casserole.

Healthy but oh so delicious Lamb Casserole is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Healthy but oh so delicious Lamb Casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook healthy but oh so delicious lamb casserole using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy but oh so delicious Lamb Casserole:
  1. Make ready 6 or more lamb forequarter chops
  2. Take 1 brown onion, diced
  3. Prepare 2 clove garlic, crushed
  4. Take 3 generous tsp curry powder
  5. Take 1/4 tsp tumeric
  6. Prepare 1/2 cup sultanas
  7. Get 1 packet chicken noodle soup
  8. Prepare 1/2 cup water
  9. Prepare 1 red capsicum, sliced
  10. Take 1 cup each white and purple cabbage and kale
  11. Make ready 2 carrots, sliced
  12. Make ready 1 handful beans
  13. Get 1 tin chickpeas, drained

Healthy but oh so delicious Lamb Casserole is one of the most popular of recent trending foods in. Healthy but oh so delicious Lamb Casserole step by step. In a large frying pan brown the chops on both sides. Set aside once done to cool.

Steps to make Healthy but oh so delicious Lamb Casserole:
  1. In a large frying pan brown the chops on both sides. Set aside once done to cool
  2. Throw the onion, garlic, curry powder and turmeric into the pan, stirring until onion is slightly browned
  3. Add the onion mixture and remaining ingredients into a crock pot
  4. Once the Lamb has cooled, dice it into approx 1 inch pieces, leaving a little of the fat on to add flavour. Add the Lamb to the crockpot and cook on high for at least 4 hours
  5. I used what vegetables I had but you can throw in whatever you have in your fridge or garden. Add another packet of chicken noodle soup if you think it needs it and season before serving on rice

In a large frying pan brown the chops on both sides. Set aside once done to cool. Throw the onion, garlic, curry powder and turmeric into the pan, stirring until onion is slightly browned. Add the onion mixture and remaining ingredients into a crock pot. Healthy but oh so delicious Lamb Casserole step by step.

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