Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken tortilla soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Tortilla Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken Tortilla Soup is something that I’ve loved my entire life.
Browse new releases, best sellers or classics & Find your next favourite book Looking For Chicken Soup Recipe? We Have Almost Everything on eBay. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid. Saute onion and garlic in oil until soft.
To get started with this recipe, we must first prepare a few components. You can cook chicken tortilla soup using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Tortilla Soup:
- Prepare 4 cups diced chicken
- Make ready 1 cup uncooked rice (I use Uncle Ben's)
- Make ready 2 (48 oz) reduced sodium chicken broth
- Take 1 (4.5 oz) chopped green chilies
- Get 1 (14.5 oz) can stewed tomatoes
- Get (blended)
- Prepare 1 cup shredded carrots
- Prepare 1 (15 oz) corn drain juice
- Take 1/2 tsp salt
- Get 1/2 tsp pepper
- Get 1/4 tsp celery salt
- Make ready 1/4 tsp cumin
- Take 1/4 tsp ground coriander
- Prepare 1/4 tsp paprika
- Prepare 1 diced sweet onion
- Take 1 bunch cilantro
- Take 4-5 garlic cloves
- Get 1/4 stick butter
- Make ready White cheese shredded
- Take Strips Texas Toast Tortilla
- Get 1 avocado sliced
- Take to taste salt, pepper, garlic powder
Once the onions have softened add the garlic and jalepenos and cook for another minute. This Mexican style soup is quick and easy to make. Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese.
Instructions to make Chicken Tortilla Soup:
- Boil 4 chicken breast, cool and dice or if in a hurry buy a rotisserie chicken and debone 4 cups.
- In a large soup pot on medium high, saute' the diced onions, and garlic in the butter.
- Add 4 cups of the chicken broth and 1 cup of uncooked rice. Bring to a boil, then simmer on low for 20 minutes.
- Add the diced chicken, green chilies, blended tomatoes, 6 cups of chicken brooth, diced cilantro. Add all seasonings. Simmer 10 to 20 minutes. Add extra chicken broth if needed.
- In a large soup cup place some of the tortilla strips, and cheese then add the soup with 1 to 2 slices of avocado. Enjoy!!
Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again. Serve with tortilla chips if desired.
So that’s going to wrap it up with this exceptional food chicken tortilla soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
