Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bbq buffalo chicken soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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BBQ Buffalo Chicken Soup is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. BBQ Buffalo Chicken Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook bbq buffalo chicken soup using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make BBQ Buffalo Chicken Soup:
- Take 1 Cooked Rotisserie Chicken
- Prepare 1 can Family Size - Cream of Chicken Soup
- Take 6 cup Milk
- Prepare 1/2 cup Hot Sauce
- Make ready 1 cup BBQ Sauce
- Take 1 12 oz. bag of Medium Egg Noodles (optional)
- Take 8 oz Sour Cream
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Instructions to make BBQ Buffalo Chicken Soup:
- Boil egg noodles.
- Remove meat from chicken.
- Mix milk, chicken, soups, and sauces in a large pot and bring to a simmer.
- Add sour cream and stir until completely dissolved.
- Strain egg noodles and add to the soup, then serve.
Remove the chicken from the pot, and set it aside to cool slightly. Shred the meat, using two forks. Whisk the Buffalo sauce, cream cheese, and white American cheese into the soup until melted and thoroughly combined. Arrange chicken pieces in the bottom of a large soup pot. Add garlic, garlic powder, onion powder, and pepper.
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