Tami's Caldo de Pollo (chicken soup)
Tami's Caldo de Pollo (chicken soup)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tami's caldo de pollo (chicken soup). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Tami's Caldo de Pollo (chicken soup) is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tami's Caldo de Pollo (chicken soup) is something that I have loved my whole life. They’re nice and they look fantastic.

In Spanish, we call this soup "caldo de pollo," which means chicken broth. And the broth is really the star of the dish. It can even be sipped plain from a mug as a yummy, comforting warm drink. Mexican Caldo de Pollo Or Chicken Soup Mexican Style is a beautiful recipe of heart warming soup that will make you and your family very happy.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tami's caldo de pollo (chicken soup) using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tami's Caldo de Pollo (chicken soup):
  1. Take Roasted chicken homemade or store bought
  2. Make ready 64 oz Homemade or store bought chicken broth
  3. Prepare 2 ears corn cut into bite size pieces
  4. Make ready 1 chayote squash sliced
  5. Make ready 2 green plantains cut into bite size pieces
  6. Get 1 can diced tomatoes with green chilies
  7. Get 2 Tbsp chili powder
  8. Prepare 2 Tbsp cumin
  9. Take 2 Tbsp smoked paprika
  10. Make ready to taste Salt and pepper
  11. Take 1 bunch cilantro
  12. Make ready 1 avocado
  13. Prepare 1 lime

Caldo de Pollo Recipe Caldo de Pollo or Chicken Soup is one of those comfort foods that has no borders, and traditional Mexican cooks have a special place for it, too. Caldo de Pollo con Lime* or Mexican Chicken Soup can be a revelation. A heart warming recipe of simple ingredients, roast chicken, poblano, zucchini, onion and tomatoes spiced with cumin, thyme and oregano slowly simmering in a homemade chicken broth. As a man I'm lazy by nature.

Instructions to make Tami's Caldo de Pollo (chicken soup):
  1. Cook chicken if homemade season with salt and pepper and season with spices in recipe as well.
  2. In a large stock pot and broth, vegetables, spices and a few sprigs of cilantro, bring to boil reduce heat and simmer until vegetables are tender.
  3. Remove chicken from the bone into bite size pieces add in soup.
  4. Place in bowl add fresh cilantro, avocado and squeeze of lime. Enjoy!!

A heart warming recipe of simple ingredients, roast chicken, poblano, zucchini, onion and tomatoes spiced with cumin, thyme and oregano slowly simmering in a homemade chicken broth. As a man I'm lazy by nature. Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! tod. Watch me cook this extremely easy, simple, inexpensive and delicious caldo de pollo/chicken soup. Not only is this yummy, but it's very low in carbs!

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