Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ninja foodie/instant pot chicken vegetable soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Ninja Foodie/Instant Pot Chicken Vegetable Soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Ninja Foodie/Instant Pot Chicken Vegetable Soup is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook ninja foodie/instant pot chicken vegetable soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ninja Foodie/Instant Pot Chicken Vegetable Soup:
- Take 2 lbs chicken breasts, diced
- Prepare 1/2 onion chopped
- Get 1 can lima beans or 1 cup frozen
- Make ready 1 (16 oz) package of frozen vegetables
- Make ready 1 (28 oz) can of crushed tomatoes
- Prepare 1 (14.5 oz) can of tomato sauce
- Prepare 2 cups water (or chicken broth)
- Make ready 1 tablespoon Italian Seasoning
- Get to taste salt and pepper
Ninja Foodi Chicken Noodle Soup This is probably the first one you think of when you think of easy and comfort food. You can easily use leftover chicken breast or shred rotisserie from the store. Want to make it totally from fresh, make our Ninja Foodi chicken recipe with some salt and pepper first, and use the meat off of that. Ninja Foodie/Instant Pot Chicken Vegetable Soup Hey everyone, I hope you're having an incredible day today.
Steps to make Ninja Foodie/Instant Pot Chicken Vegetable Soup:
- First, Place the diced chicken at the bottom of the Instant pot. - Second, Combine all of the ingredients in the pot. - Next, Stir to combine. - Add the lid and set to sealing. Set the pressure to high for 5 minutes. - Do a quick release or you can do the natural release. Remove the lid. Stir and enjoy! - Serve with parmesan cheese and your favorite rolls.
- Done
- Notes- I used one big frozen chicken breast and cooked it in about 2 cups of water, for 20 mins with a quick release. Then I shredded it and added the rest of my ingredients and cooked again for 5 mins on hi with a quick release.
Want to make it totally from fresh, make our Ninja Foodi chicken recipe with some salt and pepper first, and use the meat off of that. Ninja Foodie/Instant Pot Chicken Vegetable Soup Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, ninja foodie/instant pot chicken vegetable soup. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty.
So that is going to wrap this up with this exceptional food ninja foodie/instant pot chicken vegetable soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
