Jerk chicken soup
Jerk chicken soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, jerk chicken soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Jerk chicken soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Jerk chicken soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have jerk chicken soup using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jerk chicken soup:
  1. Make ready 5 small boneless, skinless chicken thighs
  2. Make ready 1 small sweet potato
  3. Get 3/4 a yellow onion
  4. Take Drizzle of olive oil
  5. Make ready 1/4 a green pepper
  6. Take Spoonful minced garlic
  7. Get Jamacian jerk seasoning
  8. Prepare Garlic salt
  9. Get 6 cups chicken broth
  10. Make ready 8 cups water
  11. Get 1/2 cup coconut milk (unsweetened)
  12. Take Can red kidney beans, drained
  13. Prepare 8.5 oz can whole kernel corn, drained
  14. Get 1/2 tsp Black pepper
  15. Make ready 1 bullion cube

Once pot is deglazed, add onions, green pepper, garlic, and scallions. Add the seasoned chicken to the multi-cooker or skillet. Description A soup with black turtle beans, peppers, British chicken, rice and chilli Our chunky jerk chicken soup is brimming with hot, spicy flavour. We've crammed in succulent British chicken breast, tomatoes, black turtle beans, onions, peppers and rice.

Instructions to make Jerk chicken soup:
  1. Put 6 cups of chicken broth, 8 cups of water, 1/2 cup of coconut milk, bullion cube, 1/2 tsp black pepper & 3-5 shakes of jerk seasoning into pot, let boil.
  2. While your waiting for broth to boil, rinse off chicken & pat dry. Sprinkle garlic salt & a generous amount of jerk seasoning onto chicken. Flip over & repeat.
  3. Once mixture is boiling (med high ish) add chicken, beans & corn. Partially cover & let cook 20 minutes.
  4. While chicken is cooking, drizzle olive oil onto pan & put on medium heat. Dice onion & green pepper add to pan. Spoon garlic into mixture. Peel & dice sweet potato, add to pan stirring occasionally.
  5. Once 20 minutes is up, add vegetable mixture and remove chicken onto cutting board.
  6. Shred chicken & add back to pot. Add a few more shakes of jerk seasoning to pot. Let cook on medium heat for about 20 minutes, partially covered.

Description A soup with black turtle beans, peppers, British chicken, rice and chilli Our chunky jerk chicken soup is brimming with hot, spicy flavour. We've crammed in succulent British chicken breast, tomatoes, black turtle beans, onions, peppers and rice. Add the tomatoes, coconut milk and chicken broth and bring to a boil. Meanwhile, finely chop the chicken and add it to the soup along with the instant brown rice. Jerk seasoning provides warmth but is not overly spicy.

So that is going to wrap this up with this exceptional food jerk chicken soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!