Cream of Chicken (soup/sauce)
Cream of Chicken (soup/sauce)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cream of chicken (soup/sauce). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Cream of Chicken (soup/sauce) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Cream of Chicken (soup/sauce) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook cream of chicken (soup/sauce) using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cream of Chicken (soup/sauce):
  1. Prepare 3/4 cup milk
  2. Prepare 3/4 cup chicken broth
  3. Prepare 1/2 teaspoon salt/ pepper or to taste
  4. Prepare 1/4 teaspoon poultry seasoning or to taste
  5. Make ready 3 tablespoons corn starch (or as needed to thick)
  6. Make ready Opt small chunks of chicken

Would you like any fruit in the recipe? Bread Sauce Unilever UK. cloves, Knorr Chicken Stock Pot. Gradually pour in the stock and the milk, stirring every few minutes and allow to come to the boil. Pour the soup into a food processor or blender in batches and puree until smooth.

Instructions to make Cream of Chicken (soup/sauce):
  1. Whisk stock milk and corn starch together and sauce pan until corn starch is dissolved
  2. Add seasonings and mix cook over medium high heat until bubbling reduced to low until thick

Gradually pour in the stock and the milk, stirring every few minutes and allow to come to the boil. Pour the soup into a food processor or blender in batches and puree until smooth. Transfer back into the soup pot, add as much cream as you like and season with salt and pepper. Heat the butter in a saucepan. Add the leeks, celery and garlic.

So that is going to wrap it up with this exceptional food cream of chicken (soup/sauce) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!