Crockpot Chicken Vegetable Soup
Crockpot Chicken Vegetable Soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, crockpot chicken vegetable soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Chicken Vegetable Soup is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Crockpot Chicken Vegetable Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot chicken vegetable soup using 11 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Chicken Vegetable Soup:
  1. Take raw carrots
  2. Get stalks of raw celery
  3. Take the chicken broth (1/2 crockpot full)
  4. Make ready the cooked carrots from the broth
  5. Make ready the cooked celery from the broth
  6. Take cooked onion from the broth
  7. Prepare frozen peas
  8. Get the cooked piece of ginger from the broth
  9. Get cooked chicken from the broth
  10. Prepare small handful of chives
  11. Make ready parsley flakes

Crock pot chicken and vegetable soup recipe is amazing! By combining chopped chicken breasts and froze veggies with a few seasonings, you can create one flavorful crockpot chicken vegetable soup! This soup is how packed with flavor. To be honest, I'm still surprised how delicious this is every time I make it.

Steps to make Crockpot Chicken Vegetable Soup:
  1. Clean the raw veggies
  2. Add broth the crockpot and heat on low
  3. Discard the tops and ends of raw veggies or save for your family bunny rabbit
  4. Dice raw celery and raw carrots into bite size pieces
  5. Add to broth
  6. Cook on low until carrots and celery are tender and cooked
  7. While that's cooking away, discard cilantro and parsley that's cooked
  8. Cut ends and stems off cooked celery and cooked carrots
  9. Dice into bite size pieces
  10. Set aside in a bowl
  11. Dice ginger, onion into bite sizes
  12. Put in bowl with others
  13. Debone chicken, cut on bite sizes
  14. Put in bowl with others
  15. After raw veggies are cooked add cooked veggies, chicken, peas
  16. Stir
  17. Dice chives
  18. Add half of the chives and parsley to crockpot
  19. Stir
  20. Cook 1 to 2 hours more on low until frozen peas are cooked
  21. Serve and garnish each bowl with chives

This soup is how packed with flavor. To be honest, I'm still surprised how delicious this is every time I make it. There is nothing crazy wonderful about this, it's just a good, hearty chicken and vegetable soup. I have been trying to eat more low-carb so this recipe isn't super creamy. I just love to eat this soup and I hope you will too.

So that’s going to wrap it up with this special food crockpot chicken vegetable soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!