Indonesian Chicken Soup (Soto Ayam Bumbu Kuning)
Indonesian Chicken Soup (Soto Ayam Bumbu Kuning)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, indonesian chicken soup (soto ayam bumbu kuning). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Indonesian Chicken Soup (Soto Ayam Bumbu Kuning) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Indonesian Chicken Soup (Soto Ayam Bumbu Kuning) is something that I’ve loved my whole life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Great recipe for Indonesian Chicken Soup (Soto Ayam Bumbu Kuning). Missing this chicken soup so much and decided to have a go for the first time !

To begin with this recipe, we must prepare a few ingredients. You can have indonesian chicken soup (soto ayam bumbu kuning) using 24 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Indonesian Chicken Soup (Soto Ayam Bumbu Kuning):
  1. Get 1 pack chicken thigh fillets
  2. Make ready Oil to fry
  3. Prepare Lemongrass
  4. Make ready Galangal
  5. Get Ginger
  6. Make ready leaves Lime
  7. Make ready Vermicelli noodles
  8. Make ready Eggs
  9. Make ready Spring onions
  10. Prepare Bean sprouts (optional)
  11. Take Limes (optional)
  12. Make ready Paste spices
  13. Take 3 big shallots or 6 small shallots
  14. Take 6 garlic cloves
  15. Prepare 1/2 tsp turmeric powder
  16. Take Candlenuts (optional)
  17. Prepare Drops vegetable oil
  18. Take 2 lime leaves
  19. Make ready Chili paste (sambal) optional
  20. Make ready 2 small shallots or 1/2 big shallot
  21. Get 3 garlic cloves
  22. Make ready 4 chillies
  23. Make ready salt
  24. Prepare oil

However, my bumbu dasar kuning stock is done, so I have to make from scratch. Soto Ayam Lamongan Lamongan-Style Chicken Soup modified from mbak Lia's recipe. Soto ayam kuning is Indonesian rich and fragrant chicken noodle soup. The yellowish broth from turmeric not only make this dish look exotic, but it also gives fresh and rich flavour.

Steps to make Indonesian Chicken Soup (Soto Ayam Bumbu Kuning):
  1. Start blending the ingredients for paste spices (shallots, garlic cloves, turmeric powder, candlenuts, lime leaves and some oil). Use blender or food processor whichever easier. - Pre heat a bit of oil and sauté the paste in a pan for about 15 minutes.
  2. In the meantime, bring to boil 1.5-2 litre of water in a big pot and throw in lemongrass, cut galangal, cut ginger, some lime leaves. - - When yellow paste is done, mix it in the pot to make the soup and put thigh fillets in. Skin on thighs actually tastes better but it’s your preference. Stir and add some salt, pepper and white sugar to your likeness.
  3. Let the chicken cooked under medium heat, take out when they’re done. It should turn yellowish like this ! Now, keep the soup boiled in a small heat for another 1/2 hour or more. The longer, the better!
  4. Now, my not so much favourite step is to fry them. Pre heat oil in a pan and start frying just until it turns golden brown, so it takes less than 2 minutes. I used oil splatter cover to reduce the splash and make sure you lower the heat A LOT once oil is heated.
  5. Once it’s done, you can start shredding the chicken and also boil some eggs, vermicelli noodles, wash bean sprouts and cut some spring onions for toppings. Bean sprouts can be replaced by sliced cabbage or sliced tomatoes :) - - Chilli paste needs to be sautéed in a small pan, it’s optional if you don’t want the soup spicy.
  6. Put your noodles, shredded chicken and all toppings in your bowl, pour yellow soup to finish. Selamat makan (Bon appetite) !

Soto ayam kuning is Indonesian rich and fragrant chicken noodle soup. The yellowish broth from turmeric not only make this dish look exotic, but it also gives fresh and rich flavour. There are many styles of soto in Indonesia, as many regions have their own versions. My favourite is this yellow broth soto, which is the most popular soto sold in my city. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas.

So that’s going to wrap this up with this special food indonesian chicken soup (soto ayam bumbu kuning) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!