Chicken Noodle Soup
Chicken Noodle Soup

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken noodle soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Serve this warming bowl of spicy, nourishing chicken noodle soup whenever you fancy some comfort food. Method Remove the remaining meat from the chicken carcass and place it in the fridge.

Chicken Noodle Soup is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken Noodle Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook chicken noodle soup using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Noodle Soup:
  1. Take 2 large Chicken breasts
  2. Prepare 4 can Swanson chicken broth
  3. Get 1/2 cup Fresh chopped parsley
  4. Take 1 packages Sliced carrots
  5. Take 1/2 packages Celery
  6. Make ready 1 medium Chopped onion
  7. Prepare 3 tsp Minced garlic (in water)
  8. Get 1 Pepper
  9. Take 2 tsp Thyme
  10. Make ready 1 Salt
  11. Make ready 1 as needed Chicken/poultry rub (seasoning)
  12. Make ready 3 tbsp Olive oil
  13. Make ready 1/2 packages Egg noodles

Place into a very large saucepan with the chicken, bay leaves and parsley stalks. Add celery, carrots, bay leaves and thyme. Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in. Follow your soup maker instructions, especially if there are MAX or MIN fill levels.

Steps to make Chicken Noodle Soup:
  1. Cube chicken and cook with poultry seasoning in olive oil until fully cooked.
  2. Add 4 cans of chicken broth, celery, onion, carrots and seasonings to a 5 qt pot.
  3. After chicken is done cooking, add that to 5 qt pot as well.
  4. Simmer for about 60- 90 minutes.
  5. Cook noodles as directed. Drain them and add them to soup.
  6. Serve and enjoy!

Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in. Follow your soup maker instructions, especially if there are MAX or MIN fill levels. Put the lid on and select the chunky setting. Chicken noodle soup comes together quickly and effortlessly with these few steps. Simply sauté your vegetables, add in broth and noodles then simmer with your leftover chicken- it is that simple!

So that’s going to wrap this up with this exceptional food chicken noodle soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!