With Delicious Meatballs! Easy Kimchi Nabe (Hot Pot)
With Delicious Meatballs! Easy Kimchi Nabe (Hot Pot)

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, with delicious meatballs! easy kimchi nabe (hot pot). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

With Delicious Meatballs! Easy Kimchi Nabe (Hot Pot) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. With Delicious Meatballs! Easy Kimchi Nabe (Hot Pot) is something which I have loved my entire life. They’re nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few ingredients. You can have with delicious meatballs! easy kimchi nabe (hot pot) using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make With Delicious Meatballs! Easy Kimchi Nabe (Hot Pot):
  1. Prepare 1 Chicken breast
  2. Prepare 3 pieces Pork belly
  3. Prepare 1 ◇ Finely chopped Japanese leek
  4. Make ready 1 ◇ Egg
  5. Take 1 tbsp ◇ Sake
  6. Make ready 1 tbsp ◇ Soy sauce
  7. Take 1 tbsp ◇ Katakuriko
  8. Get 1 tsp ◇ Grated ginger
  9. Get 1 dash ◇ Salt and pepper
  10. Get 200 grams Kimchi
  11. Prepare 2 1/2 cup 〇 Water
  12. Take 1 tbsp 〇 Chicken soup stock
  13. Get 1 tbsp 〇 Soy sauce
  14. Get 3 tbsp 〇 Miso
  15. Get 1/2 tbsp 〇 Sugar

Recipe by Nassan Kimchi (hot pot) nabe is very popular in Japanese restaurants here. At home, one can prepare the hot pot easily with more generous and authentic ingredients. I usually make the soup base the night before to keep in the fridge. The next day, I'll assemble the hot pot, add the kimchi broth and let your diners do the cooking.

Steps to make With Delicious Meatballs! Easy Kimchi Nabe (Hot Pot):
  1. Roughly chop the chicken breast and pork belly.
  2. Put the meat from step ① into a bowl with the ◇ ingredients. Knead well with your hands until the mixture becomes sticky.
  3. Add the 〇 ingredients and the kimchi (with its juices) to an earthenware pot. Bring to a boil and the kimchi soup is ready.
  4. Now just add the vegetables of your choice and use a spoon to drop the meatballs into the soup. It's done.

I usually make the soup base the night before to keep in the fridge. The next day, I'll assemble the hot pot, add the kimchi broth and let your diners do the cooking. Easy, fun, warming and works well during this busy festive season. The harusame noodles can be cooked directly in the hot pot so simply need to be rinsed in water for preparation. Once the soup base has boiled, you can start adding your meat and seafood first to ensure that they cook thoroughly.

So that’s going to wrap this up for this exceptional food with delicious meatballs! easy kimchi nabe (hot pot) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!