Easy Tomato Hot Pot with Lots of Melting Cheese
Easy Tomato Hot Pot with Lots of Melting Cheese

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy tomato hot pot with lots of melting cheese. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy Tomato Hot Pot with Lots of Melting Cheese is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Easy Tomato Hot Pot with Lots of Melting Cheese is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few components. You can have easy tomato hot pot with lots of melting cheese using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tomato Hot Pot with Lots of Melting Cheese:
  1. Take 500 grams Chicken thighs
  2. Get 1 pack Wiener sausages
  3. Make ready 1/2 Cabbage
  4. Make ready 1 head Broccoli
  5. Prepare 1 packet Enoki mushrooms
  6. Make ready 1 Carrot
  7. Prepare 2 can ◎ Canned whole tomatoes
  8. Get 800 ml ◎Water
  9. Make ready 2 tsp ◎Soup stock granules (Consomme bouillon powder)
  10. Get 30 ml ◎Red wine
  11. Prepare 3 tbsp ◎Tomato ketchup
  12. Make ready 1 tbsp ◎Salt
  13. Take 1 ◎Black pepper
  14. Take 2 tbsp Olive oil
  15. Get 2 clove Garlic
  16. Take 1 Shredded meltable cheese
  17. Get 1 Pasta

When tomato hot pot was getting popular, I tried it with a store-bought stock, but it was too sweet and I didn't like it. Potatoes burn at the bottom of the pot, so be careful. Recipe by Kazukun mama Heat olive oil in an earthenware pot and cook the garlic until fragrant. Add the chicken first, then the bacon, and finally the ○ vegetables in that order.

Instructions to make Easy Tomato Hot Pot with Lots of Melting Cheese:
  1. Put the olive oil in an earthenware pot, add the garlic, and fry until it is aromatic.
  2. Add the chicken and fry until browned.
  3. Add the ingredients marked ◎ and make a soup. Taste, and adjust the amounts of seasoning to your liking.
  4. When it has come to the boil, add the ingredients in order, starting with the carrots which take a while to cook through.
  5. When everything is cooked through, add the cheese and top with basil to finish.
  6. We usually add pasta in at the end, but you can add rice to make a risotto and it'll be tasty.

Recipe by Kazukun mama Heat olive oil in an earthenware pot and cook the garlic until fragrant. Add the chicken first, then the bacon, and finally the ○ vegetables in that order. Heat a large saucepan over a medium heat. Add the oil and, once hot, add the onion and a pinch of salt. Finish cheese sauce, add tomatoes and bake: Once the sauce mixture thickens a bit, remove the pot from the heat and add the shredded cheddar cheese to the sauce.

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