Our Family's Popular Cheese Hot Pot
Our Family's Popular Cheese Hot Pot

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, our family's popular cheese hot pot. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Our Family's Popular Cheese Hot Pot is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Our Family's Popular Cheese Hot Pot is something which I have loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook our family's popular cheese hot pot using 14 ingredients and 3 steps. Here is how you cook it.

  1. Take 200 grams Chicken thigh (cut into bite-sized pieces)
  2. Take 2 slice Bacon (width of 1 cm)
  3. Prepare 150 grams Tofu (easy to eat pieces)
  4. Get 2 medium Potatoes (bite-sized pieces)
  5. Prepare 1/3 Carrot (round slices about 3 mm…or cut in half)
  6. Make ready 1 if cabbage, about 200 grams if onion, 1 medium Cabbage (3 cm cubes) or Onion (1 cm wedges)
  7. Prepare 1/2 head Broccoli or Cauliflower (bite-sized pieces)
  8. Prepare 1 pack Shimeji mushrooms (broken into easy to eat pieces)
  9. Make ready 800 ml ●Water
  10. Prepare 1 tsp ●Consommé soup stock granules
  11. Take 2 tbsp ●White wine or sake (salt-additive free if possible)
  12. Prepare 50 grams ☆White miso
  13. Make ready 50 grams ☆Cream cheese
  14. Take 1 tbsp ☆Sake

Top the dish off with a little extra grated cheese, and pop in the oven. All ingredients should be cooked and lightly browned, the potatoes will be soft, and the cheese well melted. Grease a casserole dish and layer the potato, onion and cheese in it. Pour over the stock and dot with butter.

  1. Cut the ingredients as stated in the ingredients list. Sprinkle 2 teaspoons of sake (not listed) on the chicken and rub in.
  2. In a pot, add the ● ingredients and bring to a boil. Once it's boiled, add the ingredients in order from the top (starting from the ingredients needing the longest to cook). While skimming the scum, simmer until an appropriate tenderness.
  3. While the pot is simmering, mix together the ☆ ingredients and 1 tablespoon of soup from Step 2 and set aside. Once the ingredients have cooked through, dissolve the mixture into the pot. Please refer to Helpful Hints.

Grease a casserole dish and layer the potato, onion and cheese in it. Pour over the stock and dot with butter. Season with salt, pepper and garlic powder to taste, if desired. You'll need a small electric hot pot, otherwise known as a sukiyaki pot, for the table. They can be purchased on Amazon.

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