Braised Beef
Braised Beef

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, braised beef. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Braised Beef is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Braised Beef is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook braised beef using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Braised Beef:
  1. Get Onions
  2. Take Carrots
  3. Get Bushel of celery
  4. Make ready cubed beef
  5. Make ready Beef stock
  6. Take as needed Water
  7. Get Red wine (fruity)
  8. Prepare as needed Salt and pepper
  9. Make ready Egg noodles
Steps to make Braised Beef:
  1. In a large pot, brown the beef
  2. Remove beef from pot, set to side. Add chopped vegetables and cook until soft and translucent
  3. Add back beef. Add water, beef stock, red wine to pot. Make sure everything is at least partially covered
  4. Cook on low heat for 5-8 hours until beef extremely soft and tears apart at the touch
  5. Cook egg noodles. Serve on top of egg noodles.

So that is going to wrap it up with this exceptional food braised beef recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!