Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, black chicken soup with american ginseng. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Black Chicken Soup with American Ginseng is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Black Chicken Soup with American Ginseng is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Black Chicken Soup with American Ginseng:
- Get Whole black chicken
- Prepare American ginseng
- Prepare Chinese yam
- Prepare Solomons seal
- Make ready Goji berries
- Prepare 2 tsp rock salt
It means the skin, meat and bones are black! We usually buy black chicken at the morning market or wet market. Black Chicken Soup with American Ginseng step by step. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.
Steps to make Black Chicken Soup with American Ginseng:
- Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
- You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.
Black Chicken Soup with American Ginseng step by step. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours. As for the chicken, you want to at least use free range. Nourishing herbal soup,refreshing and energize the Yin and Yang of the body. We prefer whole black chicken for it gives better taste to the herbs.
So that is going to wrap this up for this exceptional food black chicken soup with american ginseng recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
