Hearty Vegetable Soup - By Phoenix
Hearty Vegetable Soup - By Phoenix

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, hearty vegetable soup - by phoenix. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Hearty Vegetable Soup - By Phoenix is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Hearty Vegetable Soup - By Phoenix is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook hearty vegetable soup - by phoenix using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hearty Vegetable Soup - By Phoenix:
  1. Get 16 oz Frozen mixed vegetables
  2. Prepare 3 clove garlic finely minced
  3. Take 1 onion diced
  4. Take 2 Bay Leaves
  5. Get 1 can Diced Tomatoes
  6. Take 1 can tomato sauce
  7. Prepare 1 cup cooked rice
  8. Take 6 cup chicken stock
  9. Get 1 olive oil
  10. Take 1 tsp sugar
  11. Take 1 kosher salt to taste
  12. Get 1 Mckormics Cajun seasoning to taste
  13. Get 1 tsp red pepper flakes
  14. Make ready 1 cumin to taste
  15. Make ready 1 dash chili powder
  16. Take 2 cup peeled white potatoes diced
  17. Take 1/4 bunch kale chopped
  18. Make ready 1 can cannelini beans drained and rinsed

Hearty Vegetable Soup - By Phoenix step by step. Saute onions and garlic over medium heat until softened. Be sure to not burn the garlic!. Add potatoes and cannelini beans and combine together.

Steps to make Hearty Vegetable Soup - By Phoenix:
  1. Saute onions and garlic over medium heat until softened. Be sure to not burn the garlic!
  2. Add potatoes and cannelini beans and combine together.
  3. Add frozen vegetables, can diced tomatoes, and tomato sauce. Stir well
  4. Mix in chicken stock, and add bay leaves, cajun seasoning, red pepper flakes, sugar, salt, cumin, and chili powder
  5. Bring to a boil, then reduce heat to medium low, cover and cook for 1 hour.
  6. During the last few minutes of cooking, adjust seasoning, and add cooked rice.
  7. Garnish with shredded parmesan cheese.
  8. Enjoy with your favorite crackers or a crusty roll!
  9. Be sure to remove the bay leaves before serving

Be sure to not burn the garlic!. Add potatoes and cannelini beans and combine together. Add frozen vegetables, can diced tomatoes, and tomato sauce. Mix in chicken stock, and add bay leaves, cajun seasoning, red pepper flakes, sugar, salt, cumin, and chili powder.. Hearty Vegetable Soup - By Phoenix Frozen mixed vegetables • garlic.

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