Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hainanese chicken rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Hainanese Chicken Rice is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Hainanese Chicken Rice is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have hainanese chicken rice using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hainanese Chicken Rice:
- Prepare 1 Whole chicken (village chicken preferably)
- Take 1 pot hot water
- Prepare Spring onion
- Take Ginger
- Make ready Soy sauce
- Prepare Cucumber and coriander
- Make ready Chilli sauce ingredients
- Prepare Red chilli minced
- Get Minced ginger and garlic
- Make ready Lime
- Take 1/2 tsp salt
- Take 1 tsp sugar
- Make ready 1 tbsp chicken soup
You just need to be armed with the right techniques to prepare succulent chicken with soft golden yellow skin, well flavoured chicken rice and most importantly, the chicken rice sauces. Accompanying the dish are sauces like soy sauce and chilli sauce to enhance the taste. Remove the chicken from the pan, keep warm and set aside. Stir the rice into the pan of chicken cooking liquid.
Instructions to make Hainanese Chicken Rice:
- Stuff spring onion and ginger at the back of whole chicken.
- Dip whole chicken into hot water pot for 40 minutes. Make sure water is hot but not boiling. This to ensure the meat is cooked thoroughly with smooth texture.
- Take out the chicken and let it cool down before chopping it into smaller pieces.
- Cook rice with chicken soup, just add ginger, spring onion, salt and lemongrass for fragrant. You can reboil the chicken soup adding white radish, onions and chinese cabbage. The oil in the soup is good enough to oil the rice.
- You can use ready make chilli sauce or make your own with the sauce ingredients. Garnish chicken with cucumber and coriander and serve with rice, chilli sauce and soy sauce.
Remove the chicken from the pan, keep warm and set aside. Stir the rice into the pan of chicken cooking liquid. Add a dash of water if the rice is still firm and cook a little longer. Hainanese chicken rice is the national dish of Singapore. The chicken is actually poached whole and then quickly stopped from cooking by placing it in an ice bath.
So that is going to wrap this up with this special food hainanese chicken rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
